Relief 360 supplement is a blend of natural herbs and highly nutritious components. It reduces joint disorders & stimulates the production of cartilage.
Each bottle of Relief 360 Supplement contains 200 GM Relief 360 Powder.
Nirgundi is the large fragrant plant cultivated in many parts of India.
It has been used since ancient times as traditional medicine.
In Ayurveda Nirgundi is used in all systems of treatment, especially musculo-skeletal ailments.
Its anti-inflammatory and analgesic property makes it an excellent content for joint pain, swelling, stiffness etc
It works well in wound healing and healing fractures.
It prevents the wound from getting infected.
It provides fast relief from pain.
According to Ayurveda ‘Vata’ is the main cause for the degeneration
of bones, cartilage and leads pain, swelling etc. Nirgundi is the best
vata-pacifying herb improving painful, inflammatory ailments.
Since ancient time to present days Nirdundi has shown great result in
sciatica osteoarthritis, gout, rheumatoid arthritis, and many more
skeletal system disorders.
UTANGAN (BLEPHARIS EDULIS)
Utangan herb is used for various medicinal purpose in India.
Utangan has highest anti-oxidant activity. It is rich with highest
phenolics & flavanoids contents. Antioxidants are very important in
supporting the body to avoid oxidative stress which make cellular damage
and form inflammation, pain.
It is an anti-inflammatory agent.
It has antimicrobial property. due to containing strong
anti-bacterial, anti-fungal property, it works well in wound healing.
hence Nirgundi an antiseptic herb.
SHIGRU (MORINGA OLIEFERA)
This plant is known with name as ‘Drumsticks’ and due to its many medicinal properties it is famous as ‘Miracle tree’.
Because of its amazing health benefits, moringa has been used for centuries.
Moringa is one of the most nutrient plant in the world. It is rich source of vitamin A, vitamin B1, B2,B3, folate and vitamin C. It is rich source of potassium, magnesium, zinc, iron, phosphorus and calcium. It also posses good quantity of vitamin K & E. It contains 24% fiber & all 9 essential amino acids. Moringa is high in anti-oxidants, which fight free radicals (main cause for cell damage, inflammation).
As it is bio-available (natural source of nutrients) our body can absorb its benefits easily than taking artificial supplements.
Moringa shows great anti-inflammatory property which helps to treat arthritis and also heal other musculoskeletal inflammatory disease.
It can heal damage bones and also keep bones healthy & strong. It is not only best in wound healing but also reduces scars appearance.
Moringa is packed with nutrients, hence its best benefit is ‘Immunity boosting power’. It reduces tiredness & fatigue.
Many studies have been done about its potential as an anti cancer herb.
It shows antifungal, antiviral, antibacterial properties.
It is helpful in growth & maintenance of muscle mass therefore Moringa herb is best for muscles, bones & joints.
ASTHI SAMHARAKA (CISSUS QUDRANGULARIS)
In Ayurveda medicines it has been used for healing injured bones/ligaments/tendons. It has been used as analgesic and tonic since ancient time.
In Ayurveda it is known as ‘Asthisamharaka’ and commonly known as ‘Hadjod’. These names literally mean that which prevents the destruction of bones.
It has anti-inflammatory property that help to relieve joint swelling, pain and stiffness. It may reduce level of an inflammatory cytokine associated with rheumatoid arthritis and osteoarthritis.
Cissus Quadrangularis is mainly works to heal broken bones and injured joints.
CURCUMIN (HARIDRA/CURCUMA LONGA)
Curcumin is a component of most popularly used Indian spice ‘Turmeric’.
It is a type of Ginger.
Turmeric is a perennial herb cultivated mainly south part of India and Asia.
This plant contains mainly three curcuminoids named as
Curcumin
Desmethoxycurcumin
Bisdesmethoxycurcumin
Researches demonstrated that curcumin is a effective anti-inflammatory agent.
Researches shows curcumin potentially alleviate Arthritis, reduces pain and swelling.
Arthritis and many other inflammatory conditions may require consumption of curcumin more than a person eats in normal diet.
Arthritis and other musculoskeletal diseases many time shows inflammation due to free radicals which cause oxidative stress. Curcumin is rich in antioxidants, high in omega 3 fatty acids which neutralize free radicals.
Curcumin may also suppress the body’s response to TNF alpha chemical produced by immune system that causes inflammation related to Rheumatoid Arthritis, Psoriatic Arthritis, Ankylosing Spondylitis.
Curcumin might help prevent bone breakdown in patients with Rheumatoid Arthritis.
GINGER ROOT EXTRACT
Ginger is often used for cooking purpose in India. In addition to its dietary uses, Ginger has served as traditional medicine for centuries.
Ginger boosts your immunity to great extent as it is rich in anti-oxidants. Studies shows it has anti-cancer properties.
Ginger owns anti-inflammatory compounds that function in the same way as COX-2 inhibitors. COX-2 inhibitors are drugs used to treat inflammation, pain.
Ginger root extract is practically result oriented content improving joint disorders such as Osteoarthritis, Rheumatoid Arthritis and many more inflammatory conditions.
It can also help you reduce weight and people with Arthritis need to have a healthy weight in order to manage their condition & stop it from worsening.
SHALLAKI (BOSWELLIA SERRATA)
Boswellia serrata is famous herb for joint care.
It improves blood circulation. It improves blood supply to joints and re-store wholeness and function of blood vessels obliterated by spasm.
It has anti-inflammatory property, reduces swelling and stiffness in the diseased joints.
It reduces joint pain due to analgesic property.
It has faster wound healing activity.
It inhibits glycosaminoglycans degradation, an important elements in the structural building blocks of joint cartilage that supports normal lubrication and shock absorbing which are necessary for proper joint structure & function. It result in the prevention of excessive joint wear & tear.
It inhibits prostaglandin E-2 systhesis.
CITRUS BIOFLAVONOIDS
Bioflavonoids are found in the covering of green citrus fruits, black currents (Ribes nigrum) and rose hips.
Bioflavonoids have been used in medicines for enhancing the action of vitamin C to aid blood circulation as an anti-oxidant and to treat inflammatory conditions.
SOY PROTEIN ISOLATE (SPI)
Researches shows that Soy Protein Isolate, ETN-Etanercept (Anti TNF drug) and TNF alpha (Tumor necrosis factor alpha} inhibitor protect against the effects of Arthritis by reduces inflammation.
SOY Protein Isolate reduces Arthritis induced pathology including synovial vascularity, cartilage erosions etc.
GLUCOSAMINE SULPHATE
It is very popular supplement used to treat osteoarthritis.
Osteoarthritis is a degenerative disease caused by inadequate reformation of cartilage in joints. It leads pain, swelling and other symptoms.
Glucosamine have anti-inflammatory property, also have cartilage protecting effects. It protects cells called chondrocytes maintains cartilage structure.
It has potential to slow cartilage deterioration in the joints.
Glucosamine is natural amino sugar fond in healthy cartilage, connective tissue that cushions joints.
Glucosamine sulphate is dietary supplement reduces collagen breakdown, inflammation, pain hence very necessary for cartilage health.
In addition to all above highly beneficial herbs supplement Relief 360 contains skimmed milk powder, malto dextrin, dietary fiber, cocoa powder, sucralose (INS955), vitamin premix, mineral mixture supporting joint health.
Short Description
Help in nourishment of joints, muscles.
Provide strength to joints and maintain overall body health.
All herbs have marked description in Ayurveda sacred literature.
Formulated by Ayurveda expert.
Protect, lubricate, repair joints.
Improves joint mobility, soothes muscle spasm.
Relieve pain and inhibits joints degeneration.
Indication
Osteoarthritis
Cervical Spondylosis
Slipped disc
Stiffness, swelling of joints
Rheumatoid Arthritis
Lumbar Spondylosis
Muscle, joint pain and weakness
Degenerative musculo – skeletal disorders.
Direction of Use
Add 10 gm (One level scoop) to 100 ml lukewarm milk or water, stir thoroughly and consume it immediately Once in a day.
Item Specifics
Nutritional Facts Appx. Per 100gm Utingan Sd. (Blepharis Persica) 17.5gm
NirgudiLf. (Vitex negundo) 17.5gm Protein Total Protein 9gm Milk Protein 5gm
Soy protein 4gm Carbohydrate Total Carbohydrates 69gm Dietary Fiber 0.5gm Energy 312 kcal Fat Total Fat 0gm Vitamins & Minerals Glucosamin sulphate 200mg Moringa Extract 300mg Cissus Quadrangularis 500mg Ginger Root Extract 150mg Devil’s Claw 75mg Curcumin 60mg Boswelia Serrata 175mg Rose Hip Powder 50mg Citrus Bioflavonoids 60mg Zinc 6mg Copper 0.5mg
Manganese 3mg Vitamin D3 400IU Potassium 97mg Sodium 56mg Vitamin C 150mg Calcium Gluconate 300mg EPA25mg DHA 20mg
